Description
Authentic Karupatti Halwa – Handcrafted with Tradition
Indulge in the authentic taste of Wheat Karupatti Halwa!
Experience the rich, melt-in-the-mouth sweetness of Karupatti Halwa, a traditional Tamil Nadu delicacy that brings the essence of home to your plate. Lovingly prepared by a 50+ year-old home chef from Thiruvarur, every batch carries the warmth of authentic recipes passed down through generations.
Karupatti Halwa is made using pure palm jaggery, a healthier alternative to refined sugar, offering a rich, authentic taste with natural sweetness.
Our Karupatti Halwa is made using pure palm jaggery (Karupatti), hand-selected wheat, pure ghee, and natural ingredients — with no preservatives, no artificial flavors, and no added colors. This gives it a deep caramelized sweetness, silky texture, and a rich aroma that make every bite truly unforgettable.
🌿 Why Our Karupatti Halwa is Special:
🧑🍳 Traditional Homemade Recipe: Crafted by an experienced home chef with 50+ years of culinary wisdom.
🌾 Made with Whole Wheat: No maida or refined flour — just pure wheat goodness.
🏡 Made in Thiruvarur: A region famous for authentic South Indian sweets.
🌱 Natural Sweetener: Sweetened with palm jaggery (Karupatti) — rich in iron and minerals.
🚫 No Preservatives: 100% natural and freshly prepared for every order.
🤎 Rich Taste & Aroma: Slow-cooked to perfection for a smooth, glossy, and flavorful halwa.
🪔 Perfect For:
Festivals and celebrations
Gifting your loved ones
Temple offerings (Prasadam)
Traditional feasts & sweet cravings
📦 Storage & Shelf Life:
Store in a cool, dry place.
Stays fresh up to 5–7 days in an airtight container.
Refrigeration recommended for extended shelf life.
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